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Agronomy & Textile Consultancy

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Cocoa Beans (raw) 75 kgs

4.69
4.69

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In Stock
SKU: CB-GA-Raw-75kgs

Minimum Order Quantity100

Application:

fermented cocoa beans

    Less than of equal to 10% mold,
    less than 10% slate and
    less 1.5% foreign matter.

  • Additional Information

    Application:

    fermented cocoa beans

        Less than of equal to 10% mold,
        less than 10% slate and
        less 1.5% foreign matter.

    Call for custom quote and pricing.

    Organoleptic Properties:

        Bean count                                : 100 – 110
        Fermentation             : 65% or superior

    Physical and Chemical Properties:

        Acidity                                     : Grado 1-2
        Humidity:             : 6,5-7% max
        Allergens : The products do not contain known allergens.
        Safety : The product is harmless, safe and fit for human consumption

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